{"version":"1.0","provider_name":"Journal of Public Health Research","provider_url":"https:\/\/www.jphres.us.com","author_name":"Jens Edrich","author_url":"https:\/\/www.jphres.us.com\/index.php\/author\/jens\/","title":"The intervention of maternal nutrition literacy has the potential to prevent childhood stunting: Randomized control trials - Journal of Public Health Research","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"BfoQpiVP9h\"><a href=\"https:\/\/www.jphres.us.com\/index.php\/jphres\/article\/view\/2235\/\">The intervention of maternal nutrition literacy has the potential to prevent childhood stunting: Randomized control trials<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.jphres.us.com\/index.php\/jphres\/article\/view\/2235\/embed\/#?secret=BfoQpiVP9h\" width=\"600\" height=\"338\" title=\"&#8220;The intervention of maternal nutrition literacy has the potential to prevent childhood stunting: Randomized control trials&#8221; &#8212; Journal of Public Health Research\" data-secret=\"BfoQpiVP9h\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.jphres.us.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","description":"https:\/\/doi.org\/10.4081\/jphr.2021.2235 Sirajuddin Sirajuddin Student Doctoral Public Health, Hasanuddin University, Makassar; Department of Dietetic and Nutrition, Health Polytechnic of Makassar, Indonesia. Saifuddin Sirajuddin Department of Health Nutrition, Faculty of Medicine, Gadjah Mada University, Yogyakarta, Indonesia. Amran Razak Department of Health Nutrition, Faculty of Medicine, Gadjah Mada University, Yogyakarta, Indonesia. Ansariadi Ansariadi Department of Health Nutrition, Faculty ... Read more"}